Obtained from the fruits of the Menengiç tree, which is a type of tree similar to pistachio, Menengic Coffee leaves a pleasant taste in the mouth with its impressive smell, aromatic taste and soft drink. It is obtained by roasting and grinding the fruits collected from this tree, which grows in the mountainous regions of our country. It is the choice of those who want to experience a different flavor with its spicy taste. Menengic Coffee, also known as Çitlembik, Çedene, Çıtlık in the local language, is also known for its pistachio flavor in the mouth. Produced from the most naturally obtained green menegic grains, Menengic Coffee is a preferred coffee because it does not contain caffeine and is decaffeinated. It is known that it is good for respiratory diseases, it is good for breathing, cough and chest relief. It is known that it has an effect on relieving the stomach and facilitating digestion with the substances it contains. It is also rich in vitamins B and E. It is known to be beneficial to the skin with the vitamins it contains. You can order our Ömer Şekeroğlu Powder Menengiç Coffee in 200 gr and 1000 gr forms, or you can examine our other types of Ömer Şekeroğlu coffee.

1) Practical Preparation: Add 1 (one) measure of Menengic Coffee mixture to a cup of boiling water, adjust the sugar as desired and mix. Bon Appetit.

2) Cooking Turkish Coffee Style: Add a mixture of one cup of coffee, water and 1 (one) measure of Menengic Coffee to the coffee pot and optionally sugar, bring it to a boil, pour it into the coffee cup and serve. Bon Appetit.